Bayonne Ham Omelette
Elegance is good taste, plus a dash of daring - Carmel Snow
Lasagna. After that I made a rolled chocolate cake filled with dulce de leche for my mother's birthday tomorrow and obviously I had to try a slice. It might not have been good, you know... *ahem*
Last night I made meatloaf, mashed potatoes, and green beans. We finished off the last of the barley bread (1918 recipe I posted in another thread), as well.
Chicken and mushroom pie, bubble and squeak, and A N Other veg (depending what the Hairy Bloke likes the look of)
All leftovers from Sunday lunch
Stop by and visit!