I have a pair of NOS Florsheim Imperial longwings with the 5-nail, v-cleat soles in black pebble grain, size 9D which I would like to trade for the same thing in 8.5E. They are in perfect, unworn condition. Leather is still supple, not dried out at all.
Pics are available if you have what I...
Mentioning PBR in a beer thread (here anyway) is like mentioning McDonald's in a fine dining thread....
PBR is the worst swill I've ever imbibed..... hard to believe there's worse out there.
Not in the Houston area per se, but I listen to a radio show on Saturday and Sunday mornings from 6am to 10am PST called The Swingin Years with Chuck Cecil. You can stream it live from the KKJZ website. Heck, it may even come on at a different time on other stations. Pretty good show, you oughta...
We were discussing fruity beer, as in beer containing fruit. None of your examples contain fruit. Given those examples and the subject at hand, you should be able to answer your own question.
Kilkenny is pretty darned good, but unfortunately you can only find it at the pub here in the US..... and very few of those at that. Guinness is always a standby. Old Speckled Hen is pretty good too.
Pabst has got to be some of the worst swill that's ever passed my lips. Any beer can be...
I grew up listening to jazz as my father was a jazz drummer and always had it on (except the ocassional classical). Thanks to him, I have a voracious musical appetite. Music is my disease and jazz features prominently. I dig everything from the 20s to the 70s. Bird, Diz, Basie, Duke, Milt...
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