Thought I'd pass along something I've always done but not sure if anyone else does.
When I was younger sardines use to come in a can with a can opener...much like a (I believe P-38) army can opening. It has a nice hole to put on a key chain and well I did just that.
Now it doesn't happen very often, maybe once every 3 years... but I'll somewhere and someone will want to open a can and there's no can opener... wa-la.. It's open!
It's also handy to tighten a screw or pry something, because it's steel and you won't have to hurt one of your keys.
Just a helpfull hint...
When I was younger sardines use to come in a can with a can opener...much like a (I believe P-38) army can opening. It has a nice hole to put on a key chain and well I did just that.
Now it doesn't happen very often, maybe once every 3 years... but I'll somewhere and someone will want to open a can and there's no can opener... wa-la.. It's open!
It's also handy to tighten a screw or pry something, because it's steel and you won't have to hurt one of your keys.
Just a helpfull hint...
