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Spicy lemongrass beef with noodles
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Quesadillas are common Saturday lunch fare here. Leftover meat (chicken, steak, beef, pork carnitas, ham - whatever I have), cheese, maybe onions, beans, corn, cilantro. Dipping in salsa, or sour cream. Mmmm.They are worth it.
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Sounds like a nice Saturday to me.Quesadillas are common Saturday lunch fare here. Leftover meat (chicken, steak, beef, pork carnitas, ham - whatever I have), cheese, maybe onions, beans, corn, cilantro. Dipping in salsa, or sour cream. Mmmm.
Oh, and I use whatever tortillas are on hand - corn or flour.