I like trying the beers that come in the can with the nitrogen set up that little ball. Guinness in the can has that set up, you may have seen it. Last time I had Boddingtons it was after having a really hoppy ale and the Boddingtons just seemed too sweet. That's a little tasting tip. IF you are going to be trying a number of different beers at a sitting the best thing to do is to try to go from lightest in color to darkest or from lightest in body and flavor to heaviest. IF you have a strong beer and go to a weaker one your taste buds are affected and the weaker one won't taste the way it should.