Considering a rib is 80% bone and 10% gristle, theres only about six to eight ounces of meat (good meat, mind you) on an entire slab. He may as well have just let you smell them.
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I watched a friend of my wife's put away a slab of ribs one time.
Her friend was 5'2, 100 pounds. :eeek:
The Bedlington has tried that, off her mama's plate.My dog would eat that in ten seconds.Bones and all.
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The Bedlington has tried that, off her mama's plate.
But I can get to her and take away her prize, before she steps one foot away from the crime scene.
She's easier to wrestle than the Heeler.
But a lot quicker!
VT, wow!
That is all the food groups at once.![]()
No food for you.
Not all food groups---missed bacon.
What James said. I can put that away too, as can my five year old.She's easier to wrestle than the Heeler.
But a lot quicker!
VT, wow!
That is all the food groups at once.![]()
No idea what we're having at in-laws.
:eusa_clapHad to work tonight, so the shift decided to grill out at the station. Steaks and all the trimmings.