Hi,
I like to wear clothes that both exhibit a timeless style and are appropriate for the occasion. And I'm not just talking about suits.
To me, wearing something that is a fashion trend or exhibits an extreme fashion trend of an earlier time, is like making the statement "Hey, look at...
My Mom's, Maria's Italian corn bread
Hi,
I've been eating this Italian corn bread type of thing ever since I was a little kid. It's very tasty, and goes well with a hearty meal.
There was never a formal recipe for this stuff, Mom just sort of put in the amounts she thought looked about...
Hi Hepkitty,
The Rx from The Book Of Woodcraft, p 192, for biscuits called "Sinkers" and "damper" is:
1 pint Flour
1 teaspoon baking powder
Half as much salt
Twice as much grease or lard
With water enought to make into a paste; say one half a pint.
When worked into a smooth dough...
Hi Hepkitty,
It's funny you should mention Indians. My fried bread recipe is based on a recipe I found in a book called The Book Of Woodcraft, By Ernest Thompson Seton, copyright 1912. Seton was closely associated with many Indian tribes throughout America, and he was one of the founders of...
I make a fantastic quick bread as a late night snack sometimes. It takes only about 20 minutes to make.
To make enough for one person mix:
1 cup flour
1 teaspoon baking powder
1/2 to 3/4 teaspoon salt
2 teaspoon oil/shortening
Mix up the dry ingredients then add shortening and...
From Wikipedia, the free encyclopedia
"The earliest definition of cocktail was in the May 13, 1806, edition of the Balance and Columbian Repository, a publication in Hudson, New York, in which an answer was provided to the question, "What is a cocktail?". It replied:
Cocktail is a...
Hi,
I just bought a Stetson Saxon at Bencraft Hats in NYC. This is the third hat I bought from them, and I still can't get over their great service. Those guys will pretty much turn the place upside down to help you in any way they can. And there's no pressure at all; you can just poke...
I remember reading somewhere that before the war, Scotch wasn't very popular in America and considered vastly inferior to Irish Whiskey. If I remember correctly, during the war, Scotch was easier for service men to get in England, and so it became a familiar drink to Americans on both sides of...
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