Gregg Axley
I'll Lock Up
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Mission makes "carb smart" tortillas.
Carb count is 4 carbs per tortilla, after you subtract the fiber.
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What's for Dinner?
- Thread starter Rosie
- Start date
Carb count is 4 carbs per tortilla, after you subtract the fiber.
vintageTink
One Too Many
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Stray Cat
My Mail is Forwarded Here
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Stray Cat
My Mail is Forwarded Here
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Xenophon
One of the Regulars
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- 142
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- New Delhi (India) / Ostend (Belgium)
Smoked chicken salad with polenta croutons, roasted cherry tomatoes and a citrus/green pesto dressing. And some freshly baked sourdough to go with it. Wishing everyone a very nice weekend and bon appétit!
Gregg Axley
I'll Lock Up
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- 5,125
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No, these have a bit more fiber in them.What in the world... ?! :noidea:
..and I thought tortillas were just food.
But honestly I can't tell, they look and taste just the like regular ones.
In fact, if I didn't tell you they were low carb, you'd never know.
I think they just "wring" the carbs out at the factory.
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No, these have a bit more fiber in them.
But honestly I can't tell, they look and taste just the like regular ones.
In fact, if I didn't tell you they were low carb, you'd never know.
I think they just "wring" the carbs out at the factory.
Yeah and we all know what low carb foods do to people:
[video=youtube_share;VPIP9KXdmO0]http://youtu.be/VPIP9KXdmO0[/video]
I think you've had enough.
Justin B
One Too Many
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I'm thinking tonight I may make some jumbalaya. Need to swing by the store and grab me some okra and shrimp.
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- East Central Indiana
This tonight... Chicken breasts in cresent rolls...and corn on the cob+ Boston Lager...
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- 54,308
No Dos Equis?!:eusa_doh:This tonight... Chicken breasts in cresent rolls...and corn on the cob+ Boston Lager...
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- 15,563
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- East Central Indiana
DE isn't near as great in the bottle as on tap...but the Boston Lager cold in a longneck still be good.
HD
vintageTink
One Too Many
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Today will be an early dinner...In N Out double double protein style. I'm currently on a flight to LA. Just left the San Jose airport.
Gregg Axley
I'll Lock Up
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- 5,125
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- Tennessee
You are killing me.This tonight... Chicken breasts in cresent rolls...and corn on the cob+ Boston Lager...
Just to let you know.
Gregg Axley
I'll Lock Up
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- Tennessee
Leaving on a jet plane?
I've heard that somewhere before...
Babydoll
Call Me a Cab
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Last night was home made veggie beef soup with noodles instead of potatoes, and using leftover chuck roast I made (and froze) a few weeks ago. It was delicious. Lily didn't think so, though. Fickle 3 year old.
Tonight we're doing a more kid-friendly mac-n-cheese, smoked turkey sausage, and green salad with home grown cherry tomatoes and home made basil vinaigrette dressing. We'll have Tuscan cantaloupe and watermelon for dessert. I expect her to devour all of it.
Tonight we're doing a more kid-friendly mac-n-cheese, smoked turkey sausage, and green salad with home grown cherry tomatoes and home made basil vinaigrette dressing. We'll have Tuscan cantaloupe and watermelon for dessert. I expect her to devour all of it.
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Vera Godfrey
Practically Family
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- 915
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- Virginia
Grilled broccoli is also quite good!
Tonight we went to Uno's and I had lemon basil salmon, french fries, and a garden salad.
Renault
One Too Many
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Red beans and rice with little smokies! Pickled garlic and assorted cheeses.
Food of the Gods!
Food of the Gods!
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