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What Did You Drink Last Night?

Alex Oviatt

Practically Family
Messages
515
Location
Pasadena, CA
Flashbacks to the fraternity basement--ankle-deep in beer. Pink Floyd. The Dead. White parties. Everclear. Wow. If only that was the worst of it all......
 

Black Dahlia

Call Me a Cab
Messages
2,493
Location
The Portobello Club
Could be Zambuca - or it might be Isopropyl. Care to try your luck? :p

I'm a bit scared to *lol* but I think I can trust james...he doesn't look too shifty! ;0 And hello to a fellow Canadian!

That is a Flaming Lamborghini. It has Sambuca in it along with Kahlua, Blue curacao and Bailey's Irish Cream. Add the Sambuca and Kahlua in a cocktail glass---equal proportions. Top with a little 151 rum. Light it up. Drink through a straw and add the shots of Sambuca and Baileys as you reach the bottom of the glass---dousing the flames. :p

I'll have to check that out. :cheers1:

A Flaming Lamborghini you say? Hmm. That sounds really wicked. I have a bad history with Sambuca! ;0

X
BD
 
Messages
369
Location
Potts Point, Australia
Cheap Thrill For Summer, ( $7.50 AU ) I'm enjoying this Ultra Crisp Dry White on Summer nights, I keep it in the ice box once opened

jc.jpg


http://wineguider.wordpress.com/2010/07/24/jacobs-creek-pinot-grigio-review-cheap-thrill-for-summer/
 
Hmm, well if I knew what either drink was...I might be tempted! ;0
X
BD

Pink Squirrel:
3/4 oz creme de noyaux
3/4 oz white creme de cacao
1 1/2 oz heavy cream


Pour into a cocktail shaker with ice and shake to a samaba beat. Strain and pour into a cocktail glass.


Grasshopper Cocktail:

3/4 oz cream
3/4 oz creme de cacao, white
3/4 oz green creme de menthe
Prepare as above cocktail Both of these you can adjust the proportions of the liquors to your taste. :p
 

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